March 18, 2011
Chocolate fudge and caramel make a popular flavor combination, and Comax Flavors has introduced Natural and Artificial Chocolate Fudge Caramel Flavors for use in baked foods and more.
March 18, 2011
When a high amount of sodium is needed in a product, salty taste isn’t always desired. Salty taste maskers can be of service in situations like these.
March 10, 2011
Masking the flavor of salt offers big opportunities for products, such as sports beverages, where salt is a winning ingredient and can boost perception of sweetness, claims flavor technology company Comax Flavors.
March 9, 2011
“Comax Flavors has made a specialty of developing strategic ways to mask the flavor of salt in applications where salt is a winning ingredient – such as sports beverages – but where overly salty flavor is a losing proposition.”
March 9, 2011
Comax Flavors announced two additions to its sales team. Gary Long will serve as Southeastern regional sales manager and Alexis Dobrasz will be the Midwest account representative.